Tuesday, April 8, 2014

Baked White Cheddar and Garlic Chicken: A Recipe


Baked White Cheddar and Garlic Chicken

Ingredients:

- About 2 lbs. of chicken breast, cut into 3-4" cubes
- 1/2 cup shredded extra sharp white cheddar
- 2 minced garlic cloves
- 4-5 tbsp. extra virgin olive oil, divided

Recipe:


Step 1: Pour 2-3 tbsp olive oil into a skillet and heat.
Step 2: Place your chicken in the pan and cook on all sides for about 6-8 minutes
Step 3: Preheat oven to 350°. Pour the remaining olive oil into a casserole dish to coat it.
Step 4: Put all of the chicken into the casserole dish and put into the oven for about 10 minutes.
Step 5: Combine the shredded cheese and garlic in a small bowl.
Step 6: Sprinkle half of the cheese mixture onto the chicken, return to the oven for about 10 more minutes.
Step 7: Sprinkle the remaining half of the cheese onto the chicken and return to the oven for 10-15 minutes or until cooked through.

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